No registration is required and admission is free for our events.. Doors open at 4:45 pm and seating is first come, first served until capacity is reached. The community is invited to bring something to share in the reception following the program.
Marcelli Formaggi Cheese Tasting
October 6 @ 5:00 pm - 7:00 pm
Join Andy and Tina Marcelli, the brother and sister team of Marcelli Formaggi in Clifton, NJ, to sample and learn all about the raw milk cheeses they import from their cousin’s organic farm in Anversa degli Abruzzi. Their guided discussion will explain why the cheeses are so highly prized, not just in Italy, but in some of the U.S.A.’s most renowned restaurants. They will also talk about how the centuries-old transumanza, the bi-annual migration from the lowlands in winter to the lush, mountainous regions in the summer, influences the delicious milk of their heritage breed sheep.