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No registration is required and admission is free for our events.. Doors open at 4:45 pm and seating is first come, first served until capacity is reached. The community is invited to bring something to share in the reception following the program.
The Legacy of Italian Stone Masons at Princeton University
Many buildings on the Princeton University campus were constructed by stone craftsmen who settled in Princeton in the late 19th and early 20th centuries from Pettoranello and other places in Italy. The craftsmen worked on stone used in many of…
Starting Over After War
Lost Bread, a book by Edith Bruck, recounts the author’s geographic and emotional dislocation during WWII, her departure from Hungary and arrival in Italy, where she found a new home in the Italian language. Gabriella Romani, professor at Seton Hall…
From Grape To Glass
Fulvio Costantini, wine consultant at Public Wine Store in Princeton, will offer a wine-tasting of Italian white and red wines from North to South and discuss the various grapes and processes used to produce some of the country’s best loved…